In many ways one can experience New Zealand as a microcosm within our global macrocosm. This is also reflected in the present situation surrounding food and agriculture, where we are facing many challenges and also see much opportunity.
In many ways one can experience New Zealand as a microcosm within our global macrocosm. This is also reflected in the present situation surrounding food and agriculture, where we are facing many challenges and also see much opportunity.
How do we attract the next generation of young people into farming and specifically into biodynamic farming? I am going to speak about how Steffen and I have approached this question where we live and work and then we can have a discussion about that.